{"id":6181,"date":"2019-12-11T14:33:49","date_gmt":"2019-12-11T18:33:49","guid":{"rendered":"https:\/\/lecarnetdemc.ca\/?post_type=cp_recipe&p=6181"},"modified":"2019-12-15T18:13:15","modified_gmt":"2019-12-15T22:13:15","slug":"bouchees-de-ravioli-frits-au-homard-epice","status":"publish","type":"cp_recipe","link":"https:\/\/lecarnetdemc.ca\/en\/recipes\/bouchees-de-ravioli-frits-au-homard-epice\/","title":{"rendered":"Bouch\u00e9es de ravioli frits au homard \u00e9pic\u00e9"},"content":{"rendered":"

Bouch\u00e9es de ravioli frits au homard \u00e9pic\u00e9<\/h2>\n

Ingr\u00e9dients<\/h3>\n
\n
Ingr\u00e9dients<\/div>\n
8 ravioli au homard Villa Ravioli cuits<\/a><\/span><\/div>\n
125 ml (1\/2 tasse) de pr\u00e9paration \u00e0 p\u00e2te tempura<\/span><\/div>\n
190 ml (3\/4 tasse) de chapelure panko<\/span><\/div>\n
2,5 ml (1\/2 \u00e0 th\u00e9) de sel d\u2019ail <\/span><\/div>\n
Tartare de homard<\/div>\n
250 ml (1 tasse) de chair de homard cuite coup\u00e9e en morceaux<\/span><\/div>\n
15 ml (1 c. \u00e0 soupe) d\u2019huile d\u2019olive<\/span><\/div>\n
45 ml (3 c. \u00e0 soupe) de mayonnaise \u00e9pic\u00e9e*<\/span><\/div>\n
15 ml (1 c. \u00e0 soupe) d\u2019\u00e9chalote verte<\/span><\/div>\n
Sel et poivre au go\u00fbt<\/span><\/div>\n
Mayonnaise \u00e9pic\u00e9e<\/div>\n
125 ml (\u00bd tasse) de mayonnaise du commerce<\/span><\/div>\n
15 ml (1 cuill\u00e8re \u00e0 soupe) de sauce sriracha <\/span><\/div>\n<\/div>\n

Pr\u00e9paration<\/h3>\n
\n
PR\u00c9PARATION : RAVIOLI<\/div>\n
\n
\n

Dans un bol, versez la pr\u00e9paration \u00e0 p\u00e2te tempura. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Suivre les instructions sur l\u2019emballage pour la pr\u00e9parer. R\u00e9servez.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Dans un autre bol, m\u00e9langez la chapelure panko et le sel d\u2019ail. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Trempez les ravioli dans la p\u00e2te tempura. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Secouez-les d\u00e9licatement pour enlever l\u2019exc\u00e9dent de p\u00e2te. Trempez ensuite dans le panko. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Bien enrober les ravioli de chapelure.<\/p>\n<\/div>\n<\/div>\n

\n
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R\u00e9servez les ravioli dans une assiette. <\/p>\n<\/div>\n<\/div>\n

\n
\n

R\u00e9p\u00e9tez l\u2019op\u00e9ration, jusqu\u2019\u00e0 ce qu\u2019il ne reste plus de chapelure ou de m\u00e9lange \u00e0 p\u00e2te. <\/p>\n<\/div>\n<\/div>\n

PR\u00c9PARATION : TARTARE <\/div>\n
\n
\n

Dans un bol, versez tous les ingr\u00e9dients du tartare. Assaisonnez. <\/p>\n<\/div>\n<\/div>\n

\n
\n

M\u00e9langez. <\/p>\n<\/div>\n<\/div>\n

\n
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R\u00e9servez. <\/p>\n<\/div>\n<\/div>\n

\n
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Cuire \u00e0 grande friture les ravioli jusqu\u2019\u00e0 ce qu\u2019ils soient bien dor\u00e9s. <\/p>\n<\/div>\n<\/div>\n

\n
\n

\u00c9gouttez-les.<\/p>\n<\/div>\n<\/div>\n

PR\u00c9SENTATION<\/div>\n
\n
\n

Dans un plateau de pr\u00e9sentation, disposez les ravioli. D\u00e9posez une petite quantit\u00e9 de salade au poulet \u00e0 la cuill\u00e8re sur chacun des ravioli.<\/p>\n<\/div>\n<\/div>\n

\n
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Servir aussit\u00f4t. <\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":7,"featured_media":6182,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[117],"class_list":["post-6181","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-hors-doeuvre"],"yoast_head":"\nBouch\u00e9es de ravioli frits au homard \u00e9pic\u00e9 - Le carnet de MC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lecarnetdemc.ca\/en\/recipes\/bouchees-de-ravioli-frits-au-homard-epice\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bouch\u00e9es de ravioli frits au homard \u00e9pic\u00e9 - Le carnet de MC\" \/>\n<meta property=\"og:description\" content=\"Bouch\u00e9es de ravioli frits au homard \u00e9pic\u00e9\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lecarnetdemc.ca\/en\/recipes\/bouchees-de-ravioli-frits-au-homard-epice\/\" \/>\n<meta property=\"og:site_name\" content=\"Le carnet de MC\" \/>\n<meta property=\"article:modified_time\" content=\"2019-12-15T22:13:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lecarnetdemc.ca\/files\/uploads\/2019\/12\/Photo-Noe\u0308l-2019-Recette-Ravioli-frits-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2048\" \/>\n\t<meta property=\"og:image:height\" content=\"1441\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/lecarnetdemc.ca\/recipes\/bouchees-de-ravioli-frits-au-homard-epice\/\",\"url\":\"https:\/\/lecarnetdemc.ca\/recipes\/bouchees-de-ravioli-frits-au-homard-epice\/\",\"name\":\"Bouch\u00e9es de ravioli frits au homard \u00e9pic\u00e9 - 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